DINNER MENU
APPETIZERS
CRISPY CALAMARI Tossed in sweet and spicy Thai chili sauce 15
FIRECRACKER SHRIMP 14
WHISKEY FLAMED BRIE Brie flambeed with Irish whiskey, brown sugar and butter, served with apples and crackers 15
BURRATA PROSCIUTTO Fresh burrata, sliced prosciutto, arugula, heirloom tomatoes, fig balsamic glaze, basil extra virgin olive oil 14
SHRIMP SCAMPI CROSTINI Jumbo shrimp sauteed in a lemon butter wine sauce, served on crostini 14
MUSSELS OR CLAMS Steamed or Fra Diavolo 14
BUFFALO CHICKEN DIP A creamy blend of cheese, roasted chicken and house buffalo sauce 14
TACOS
THREE TACOS Served with house-made pico de gallo , cabbage slaw and sweet and spicy chili sauce 16
CHOICE OF STEAK * CHICKEN * SHRIMP * FISH
BURGERS AND SANDWICHES
BRIE BURGER Allen Brothers chuck, brisket, short rib burger patty, topped with caramelized onion, melted brie cheese, balsamic reduction and Applewood smoked bacon, served with French fries 15
BUTTER BURGER Allen Brothers chuck, brisket, short rib burger patty, topped with chef’s butter sauce, Swiss cheese, mushrooms, and Applewood smoked bacon, served with French fries 15
LONESTAR BURGER Allen Brothers chuck, brisket, short rib burger patty, topped with cactus sauce, cheddar cheese, tumbleweed onion and Applewood smoked bacon, served with French fries 15
PHILLY Shaved ribeye, caramelized onion, cheese sauce on a baguette, served with French fries 15- (add peppers and mushrooms 2)
CLUCKER All natural chicken breast blackened, grilled or fried, topped with lettuce, tomato and onion on brioche bun, served with French fries 15
SHIPWRECK Fresh fish of the day, grilled or blackened, topped with lettuce, tomato and onion house-made tartar sauce, served with French fries 15
CARNEGIE DELI SANDWICH World Famous Carnegie hot pastrami OR hot comed beef, stacked high sandwich, served with French fries 15
CHICKEN WINGS
Ten all natural roasted wings quick fried and tipped with your favorite sauce, served with celery and blue cheese
SAUCES – Buffalo, BBQ, Teriyaki, Parmesan Garlic, Maryland Style, Triple Threat
SALADS
CAESAR SALAD Romaine heart topped with shaved parmesan, Caesar dressing and crispy croutons 10
CAPRESE SALAD Fresh sliced mozzarella, sliced tomato, topped with EVOO, balsamic vinegar and fresh basil 10
GARDEN SALAD Mixed greens tossed with cherry tomatoes, julienned carrots, olives, red onion and croutons 10
WEDGE SALAD Iceberg lettuce, blue cheese crumbles, cherry tomatoes, bacon bits, green onion and blue cheese dressing
Salad additions — Grilled chicken 6* Churrasco 8* Mahi Mahi 6* Shrimp 7
PASTA
BUCATINI AGLIO E OLIO Grilled shrimp, brussels sprouts leaves, grape tomato, red pepper flakes tossed ing garlic and olive oil 24
JAMBALAYA PASTA Jumbo shrimp sauteed and tossed in a spicy cream sauce with blackened chicken, andouille sausage served over penne pasta and topped with green onions 24
ENTREES
BOGART’S CHURRASCO Prime angus churrasco marinated and grilled with a baked potato and vegetable 25
CHAMPAGNE CHICKEN Sauteed chicken breast, mashed potato, mushrooms, spinach in a champagne cream sauce 20
SNAPPER FRANCAISE Braised snapper filet, mushrooms served over pasta 26
FISH AND CHIPS Stella Artois beer battered wild caught haddock flash fried to golden brown served with French fries, house slaw and tartar sauce 16
CHICKEN PARMIGIANA Egg-battered chicken lightly breaded, pan fried, melted fresh buffalo mozzarella cheese topped with house-made marinara sauce served over pasta 22
MAUI SALMON Atlantic salmon pan seared topped with pineapple salsa, served with rice and asparagus 25
CHICKEN FRIED CHICKEN Fried chicken, creamy corn gravy, mashed potato and green beans 20
FULL RACK DANISH BBQ RIBS Served with French fries and coleslaw 22
ANGUS SHORT RIBS Angus short ribs braised, served with a demi glace sauce with root vegetables and mashed potato 25
SIDES
- MASHED WITH GRAVY
- BAKED POTATO
- SIDE HOUSE SALAD
- SIDE CAESAR
- RICE
- FRENCH FRIES
- ONION RINGS