Dinner

DINNER
Dinner starts at 3:00 PM

APPETIZER

Buffalo Dip

A creamy blend of roasted chicken and house-buffalo sauce served with celery and toasted pita points

8.99
Crab Fondue
9.99

A blend of melted cheeses, blue crab, artichokes, and spices served with old bay pita points

Fish Dip
9.49

Smoked mahi-mahi and wahoo blended with herbs and seasonings served with crackers and celery

Fried Calamari
12.99

Fresh domestic calamari lightly hand-breaded and flash fried to golden brown. served with marinara and house-made garlic aioli

Mahi Tacos
9.99

Fresh mahi-mahi blackened and topped with a cabbage slaw and avocado aioli served on flour tortillas

Whiskey Brie
11.49

A full wheel of baked brie flambeed with irish whiskey, brown sugar and butter served with granny smith apples and crackers

Caprese Salad
8.99

Fresh mozzarella sliced and served with sliced tomatoes and topped with evoo, balsamic vinegar, and fresh basil

Fried Burrata
10.99

Fresh mozzarella filled with creamy cheese curds; hand breaded and flash fried topped with served with toasted garlic bread

Lobster Bites
13.99

Marinated florida spiny lobster tail, lightly hand-breaded and flash fried, served on a bed of shredded lettuce

IN THE HAND

All beef burgers are Certified Angus beef signature blend of chuck, brisket, and short rib. all in the hand item are served with house fries unless noted otherwise

Lone Star Burger

Our CAB burger patty topped with cactus sauce, cheddar cheese, applewood smoked bacon and tumbleweed onions served on a toasted brioche roll

10.99
Steel City Burger
10.49

Our CAB burger patty topped with applewood smoked bacon and bleu cheese crumbles served on a toasted brioche roll

Brie burger
13.99

House 1/2 pound CAB patty topped with caramelized onions, melted brie cheese, balsamic reduction and crisp apple cider smoked bacon on a toasted ciabatta roll

Butter Burger
13.99

A Milwaukee favorite. our signature house certified angus beef patty topped with a smear of chef’s butter, sauteed mushrooms, Swiss & apple cider smoked bacon on a toasted miller’s pretzel roll, served with PBR beer battered onion rings

Clucker
10.99

All natural chicken breast blackened, grilled, fried or served buffalo style with your favorite wing sauce and topped with lettuce, tomato, and onion on a toasted brioche roll

Aztec Burger
9.99

House-made black bean, chipotle and corn patty topped with fresh avocado aioli, arugula and tomato served on a toasted brioche roll

Jenny Burger
9.99

House-made ground turkey patty stuffed with goat cheese and a blend of herbs and spices topped with roasted red pepper coulis and arugula

Shipwreck
10.99

Fresh Icelandic Haddock fillet blackened, grilled or beer battered. Served on a toasted hoagie roll with lettuce, tomato, onion and a side of  house made tartar

Real Deal Philly Cheesesteak
9.99

Thinly sliced rib-eye with caramelized onions and house white american cheese sauce on a toasted amoroso hoagie roll
add peppers and mushrooms …$1.00

BROAD STREET PHILLY

All-natural Joyce farms chicken breast with caramelized onions and house white American cheese sauce on a toasted Amoroso hoagie roll
add peppers and mushrooms …$1.00

10.99

BOGART'S SLIDERS

A trio of hand-crafted sandwiches served on toasted
mini brioche rolls 10.49

Filet medallions – topped with horseradish cream & crispy onions
Maryland Style Blue Crab Cake – served with roasted red pepper coulis
Breaded Chicken – tossed in Bogart’s Buffalo sauce, topped with house blew cheese dressing

WINGS

TEN All-natural, oven roasted and crispy fried chicken wings tossed in choice of sauce
Served with celery sticks–10.99

Bogarts Buffalo
BBQ
Teriyaki
Parmesan Garlic Salt & Vinegar
Maryland Style (Butter & Old Bay)
Dry Cajun

SALADS

Top Of Your Salad

Grilled chicken 4 Mahi-mahi 6, Shrimp 5 Catch of the day market

Steakhouse Salad

Certified Angus beef grilled sirloin churrasco, diced tomatoes, shredded carrots, Julienned red onion, shredded cheddar Jack cheese and house fries on a bed of mixed green served with house-made ranch dressing

13.49
Buffalo chicken salad
12.99

Crisp iceberg and romaine lettuces tossed with diced carrots, tomatoes, red onion and bogert’s three cheese blend topped with served with house bleu cheese dressing

Caesar Salad
9.99

Romaine hearts topped with shaved parmesan, house croutons, and creamy caesar dressing. try it grilled!

Wedge
9.99

Baby iceberg lettuce topped with house bleu cheese dressing, crumbled bacon, diced tomato, and sliced scallions

crispy chicken salad
11.99

Crispy fried chicken strips served on a bed of iceberg and romaine lettuce topped with shredded carrots, tomatoes and onions. topped with housemade blue cheese dressing

Seared Ahi Salad
13.99

Sesame seared ahi tuna served on a bed mixed greens, diced red pepper, steamed edamame, Lo-Mein noodles and green onion tossed in a sesame ginger dressing

Grilled chicken and watermelon salad
12.99

Grilled marinated chicken tossed with fresh cut watermelon, Kalamata olives, red onions, romaine and feta cheese. drizzled with mint vinaigrette dressing

ENTREES

Not Your Mama's Meatloaf

Our fresh made daily, house blend of ground turkey, herbs and spices topped with chef’s secret sauce served with mash potatoes and green beans

11.99
Yankee Pot Roast
12.99

Certified Angus beef pot roast served over a bed of stewed carrots, celery,garlic cloves, onions, potatoes and tomatoes

Faroe island salmon
16.99

Line caught, Sashimi grade, salmon pan seared, grilled or blackened served with vegetable medley and wild rice`

Trout Francaise
15.99

Fresh idaho rainbow trout, dusted in seasoned flour, egg battered and pan-roasted, finished with a lemon butter sauce, served with wild rice and vegetable of the days

BOGART"S BABIES

slow roasted with a hint of smoke, our baby back ribs are soon to be award winning, served with house fries and slaw….
Full Rack 18.99
Half Rack 10.99

PORK CHOP

10 ounce center cut, bone-in pork chop chargrilled to perfection topped with buffalo trace bourbon whiskey & mushroom cream sauce, served with baked potato and green beans

15.99
Bogart’s Churrasco
18.99

Certified angus beef sirloin steak marinated and chargrilled to your liking served with wild rice pilaf and vegetable medley

fish and chips
14.99

Stella Artois beer battered haddock fillet lightly firied to golden brown served with crisp fries, house slaw and fresh

Chicken parmigiana
14.99

Hand breaded and lightly fired all natural chicken breast topped with a blend of cheeses and served over a bed of pasta twirled in mama bria’s marinara with a garlic bread stick

Shrimp and Grits

Low country style stone ground grits slow cooked with cheddar-jack cheese, bell peppers, smoked bacon and Andouilla sausage topped with poached shrimp

15.99
Bayou Pasta

Penne pasta tossed in a Cajun cream sauce topped with blackened chicken and scallions, served with a garlic bread stick
Substitute shrimp for chicken 13.99
And shrimp 5.99

11.99
Chicken fried chicken

All-natural, buttermilk marinated chicken breast, lightly breaded and fried, topped with house corn gravy served atop a bed of mashed potatoes & vegetable of the day


13.99

SIDES

French Fries
2.99
Mash potatoes with Gravy
2.49
Wild Rice Pilaf
1.99
Baked Potato
2.49
Vegetable of the Day
1.99
Vegetable Medley
1.99
House Coleslaw
1.99
side House
3.49
Side Caesar
3.99

DESSERTS

Shortbread Apple Pie

Homemade apple pie in a shortbread crust.

5.99
Chocolate Molten Cake
6.99

Chocolate bundt cake filled with chocolate truffle served warm with vanilla ice cream.